Menu
Your Cart
Free delivery for orders above $150

Two Tier White Striped Cake with Fondant Rainbow Bunting

Two Tier White Striped Cake with Fondant Rainbow Bunting
Two Tier White Striped Cake with Fondant Rainbow Bunting
Two Tier White Striped Cake with Fondant Rainbow Bunting
Two Tier White Striped Cake with Fondant Rainbow Bunting
Two Tier White Striped Cake with Fondant Rainbow Bunting

We adorn this two-tier cake with fondant vibrant rainbow buntings on the exterior, and top the rims with rainbow sprinkles. A popular cake base design, this cake lends welll to all kinds of celebrations. Choose from our range of fondant toppers and paper decorations on the 'Decorations' tab to make this cake truly your own!

$306.29
Ex Tax: $281.00

Available Options

Product Tab
Recommended Serving Size

**This design is available in the sizes in the drop down list above.

All serving suggestions are recommendations and would ultimately depend on the size of slices served.

Weights are approximations only, please note that certain premium flavours tend to be slightly heavier.

Two tier sizing chart_Med 10

Design Notes

Food safe dowels may be used to ensure structural stability of the cake.

Storage Instructions

This customised cake design is frosted with swiss meringue buttercream, which is best consumed at room temperature when soft and creamy

.
If refrigerated, thaw for at least 30 minutes to 1 hour or until cream is soft to the touch to ensure that it cuts well. Do not consume straight from the fridge as it will be crumbly and hard to cut.


The cake can be displayed in an air con room (at least 18°C) for up to 4 hours. It is not recommended to display or store cakes without air con, especially under the hot sun, or in warm and humid areas.